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Jean-Paul Aron - The Art of Eating in France - First Edition

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ARON, Jean-Paul (1925-1988), [Rootes, Nina, translator].

The Art of Eating in France. Manners and Menus in the Nineteenth Century.

London: Peter Owen, 1975.

FIRST UK EDITION, first printing. Octavo (23 x 15cm), pp.249; [3]. Publisher's green cloth, gilt titles to spine. Dust-jacket designed by Keith Cunningham. 

Internally fine, some light toning and spotting to edges. Price clipped wrapper lightly marked to rear panel and with a small surface scuff to the front. Very good.